June 5th Tasting Event
June 5, 2019 @ 6:00 pm - 9:00 pm
| $65Contact us today to reserve your space at our tasting event by calling 845-486-4700 or email [email protected].
Our Menu
Butler-Passed Hors d ‘Oeuvres
- Coconut Shrimp, Mango Salsa
- Portobello Mushroom Steak Fries, Roasted Garlic Aioli
- Smoked Salmon, Dill Cream Cheese, Caper on a Bagel Chip
- California Roll, Crab, Cucumber, Avocado, Wasabi Soy Dipping Sauce
- Steakhouse Slider, Onions, Mushrooms, Gruyere
- Crispy Cordon Bleu Chicken, Honey Dijon Glaze
- Almond Encrusted Goat Cheese Medallions, Blueberry Onion Jam
- Cucumber-Mint Sorbet, Strawberry Drizzle
Grandview Garde Manger Creations
Included in Every Wedding Package
- Multinational Cheese Board with Water Crackers and Flatbreads
- Antipasto Display of Peppe roni, Ham, and Salami
- Farmers Crudités of Fresh Local Vegetables
- Marinated Black and Green Olives
- Herb-Marinated, Fire-Roasted Vegetables
- Artfully Displayed Seasonal Fruits and Berries
- Chef’s Selection of Handcrafted Chilled Salads and Canapés
Riches of the Mediterranean
- Calamari Fra Diavolo
- Clams and Mussels Possilippo
- Linguini all’Aglio é Olio
- Citrus Scallops with Corn and Rice Salad
- Shrimp Martini with Mediterranean Couscous
Beer Garden
- German Bratwurst
- Soft Hot Pretzel Display
- Pierogies with Sautéed Onions
- Hand-Pressed Reuben Paninis
- Fries with Beer Cheese Fondue and Beef Brisket
- Your Selection of Two Craft Beers
Hacienda Grill
- Agave and Lime-Infused Chicken and Cheese Quesadillas
- Sliced Steak Fajitas with Sautéed Onions and Peppers
- Zesty Shrimp Tacos, Fresh Guacamole, Pico de Gallo, and Jalapeño Crème
- House-Made Tri-Color Chips, Spanish Rice and Red Beans
- Chilled Black Bean and Corn Salad
Beijing Bistro
- General Tso’s Tangy Chicken,Tender-Crisp Broccoli Florets
- Steamed Dumplings, Ginger Scallion Dipping Sauce
- Vegetable Fried Rice
- Wonton Nachos, Chilled Sesame Noodles
A Stroll Down Arthur Avenue
- Rigatoni Buterra, Crumbled Sausage, Peas, Onions, Tomato Cream Sauce
- Traditional Eggplant Rollatini, Stuffed with Herbed Ricotta, Marinara Sauce
- Rustic Herb Chicken, Tender Chicken Breast Slices, Oven Roasted Potatoes, Sautéed Peppers and Onions, Fresh Herbs
- Spiced Marinated Fresh Bocconcini
- Caesar Salad “Old Fashioned”
Dinner
Duet: Classic Panzanella Tower, Tomato, Cucumber, Fresh Mozzarella and Focaccia Cubes Soaked in Balsamic Red Wine, Accompanied by Young Greens
Tableside Choice of Entrée:
- Seared Filet Mignon, Brandy Peppercorn Cream Sauce
- French-Cut Breast of Chicken, Overstuffed with Sautéed Baby Spinach and Fontina Cheese Ragout, Natural Jus
- Oven-Roasted Salmon Fillet, Herbed Breadcrumbs, Lemon-Chardonnay Reduction
- Eggplant Siciliana, Breaded and Sautéed, Layered Among Slices of Fresh Mozzarella and Grilled Tomatoes
Dessert
Wedding Cake Dessert Samples
The “I Want It All” Viennese Spectacular
- An Absolute Abundance of Decadent Sweets from the Parisian Patisserie and The
- Italian Feast Stations Including the Freshly Filled Cannoli and Made-to-Order Crepes Bars
- The Gourmet Campfire Station
- A Complete Make-the-Sundae-of-Your-Dreams Experience
- Sliced-to-Order Cake Station Including A Mile High Carrot Cake, Salted Caramel Chocolate Cake, and Brooklyn-Style Strawberry Cheesecake
- Butler-Passed Zeppole, Milkshakes, and Root Beer Floats
- International Coffee, Cappuccino, Espresso, and Cordial Bar
A Batch Made in Heaven
House-Made Ice Cream Sandwiches